The Dutch Red Shallot has coppery-red bulb wrappers and purple-pink flesh. Mature bulbs range from 1-4 in in diameter. Will produce well in a variety of climates. Its delicate sweet onion flavor is prized by gourmet chefs and revered in French cooking. These are trueshallots that reproduce from sets only and have more refined flavor than those grown from seed. Easy to grow! Plant in Fall and harvest the next summer, or plant very early in Spring for a mid-summer harvest. Can withstand heavy freezes. Will keep for well over a year with proper storage conditions. Amazing yields! ~30 cloves per pound.